"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Swedlanda’s Potato Salad Recipe

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This recipe for Swedlanda’s Potato Salad, by , is from Buboltz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jill Bruns
Added: Sunday, July 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 pounds potatoes, cooked, peeled and sliced
9 hard boiled eggs, chopped
3 stalks celery, chopped
1/4 lb onions, chopped
3 c Miracle Whip
1/4 c. vinegar
1/2 c evaporated milk
1/2 c mustard
1 c sugar
Salt and Pepper to taste


Directions:
Directions:
Mix together Miracle Whip, milk, mustard, sugar, vinegar and seasonings. Pour over remaining ingredients and mix well. Makes 5 qt ice cream pail full.





Personal Notes:
Personal Notes:
Sunday School Rally Sunday and Midsummer Event at Swedlanda Church.

 

 

 

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