"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Good Chicken Recipe

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This recipe for Good Chicken, by , is from Buboltz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kamy Carlson
Added: Sunday, July 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c butter, melted
1 tsp Accent
2 tsp McCormick Season All
2 T soy sauce
1 whole chicken cut up

Directions:
Directions:
Mix all ingredients.

Dip chicken pieces in mixture, place in 13 x 9 pan.
Pour remaining mixture over chicken.

Bake 1/2 hour at 450 and then 1 hour at 350.

Personal Notes:
Personal Notes:
I like to put whole potatoes wrapped in tin foil and butter cup squash in the oven at the same time to complete the meal.

 

 

 

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