"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Bacon, Feta and Tomato Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bacon, Feta and Tomato Salad, by , is from Cooking in Stilletos! Some men think that's HOT!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lindy Hurd
Added: Sunday, July 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 thick slices of bacon
4 Tbsp minced shallot
3 Tbsp red wine vinegar
6 Tbsp olive oil
Salt and pepper
1 large head romaine
1 tomato cut into wedges
6 oz Feta cheese

Directions:
Directions:
1. Cook bacon, drain on paper towels. Cut into 1 inch pieces.
2. In a small bowl, combine the shallot, vinegar and olive oil and season with salt and pepper. In a large bowl, toss the lettuce with the vinaigrette. Mound on plates. Top with the bacon, tomatoes and feta.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Forget love. I'd rather fall in wine.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

219W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!