"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Cream Cheese Bars Recipe

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This recipe for Cream Cheese Bars, by , is from The Mills Girl's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelly Jean Simons on behalf of Jean Otto Simons
Added: Saturday, July 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs crescent rolls
2 8 oz cream cheese
1 &1/2 c sugar
1 tsp vanilla
1 egg yolk
1 egg white

Directions:
Directions:
Press one pkg of rolls into a buttered 9 X 13 pan ridge to hold filling.

Mix cream cheese, sugar, egg yolk and vanilla, spread on crescent roll in pan. Top with 2nd can of rolls, which have been flattened out with a roller. Whip egg white and spread on top, sprinkle with the sugar. Bake 25 minutes at 375

Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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