"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Wing Dingers Recipe

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This recipe for Wing Dingers, by , is from The Massengale Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Deb Massengale
Added: Saturday, July 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pouch Campbell onion soup mix
1/2 C molasses
1/4 C Soy sauce
1/2 tsp hot pepper sauce
1/2 C lemon juice
Chicken

Directions:
Directions:
Mix all ingredients except chicken in a large bowl. Add chicken toss well to coat
Cover and refrigerate at least 2 hours or over night. Place chicken wings single layer in 10x15 pan Bake 45 minutes at 400.

Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Jim also cook this on the grill!

 

 

 

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