"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Laural's Spinach and Rice Salad: 1993 Recipe

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This recipe for Laural's Spinach and Rice Salad: 1993, by , is from The Massengale Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laural Taylor
Added: Saturday, July 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup of water

1 cup of instant rice

1/2 cup of good seasons salad dressing made fresh

1 T soy sauce

1/2 t of sugar

2 cups fresh spinach cut into thin strips

1/2 cup celery

1/2 cup sliced green onions including tops

1/3 cup of crisp crumbled bacon

Directions:
Directions:
Cook rice transfer to bowl. Cool. Combine salad dressing, soy sauce and sugar stir into rice. Cover and chill. Fold in remaining ingredients before serving. YUM!

Personal Notes:
Personal Notes:
Make rice according to the directions on the instant rice box - if different than what I have. You want the rice to be firm, but cooked!

 

 

 

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