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Pineapple Dressing Recipe

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This recipe for Pineapple Dressing, by , is from The Kosciak/Swidergal Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Celia Witowski
Added: Saturday, July 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 slices cubed white bread
1/2 c. sugar
1/4 tsp. salt
6 eggs
1/2 c. melted butter or margerine
1 20oz. can of crushed pineapple

Directions:
Directions:
Beat eggs, sugar, butter and salt. Add pineapple and juice. Mix together with bread, until bread is well coated. Put into a 9x9 casserole dish. Bake at 325, for 30 - 45 minutes.

Personal Notes:
Personal Notes:
Excellent served with baked ham.

 

 

 

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