"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Honey Grilled Pork Chops Recipe

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This recipe for Honey Grilled Pork Chops, by , is from The Chequessett Yacht and Country Club Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Denise Wyer
Added: Friday, July 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 pork chops (3/4 -inch thick)
1 c low-sodium soy sauce
2 tsp ground ginger
5 garlic cloves, halved
6 tbl dark brown sugar
6 tbl honey
5 tsp dark sesame oil

Directions:
Directions:
Place chops in a heavy-duty zip-top bag. In a small bowl, combine soy sauce, ginger and garlic and pour over chops. Seal and refrigerate at least 3 hours, turning occasionally.

Prepare grill. In a saucepan, combine brown sugar, honey, and oil. Cook over low heat until sugar dissolves, stirring constantly. Remove chops from marinade, discarding marinade. Grill chops over medium-hot coals 10 minutes on each side or until done, basting often with honey mixture.

Basting mixture becomes very thick when cool. Keep warm while grilling.

 

 

 

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