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Baked Beans Recipe

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This recipe for Baked Beans, by , is from The Cianciolo Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rosemarie Cianciolo
Added: Thursday, July 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/3 c brown sugar
1 tsp instant coffee
1/2 c water
1 tsp wine vinegar
1/2 tsp salt
1 tsp dry mustard
2 101/2 oz cans of baked beans
1 onion, thinly sliced
4 slices bacon, diced

Directions:
Directions:
Cook together first 4 ingredients in a medium saucepan for 5 minutes. Stir in baked beans and onions. Put into a greased casserole and top with diced bacon. Bake in a preheated oven at 375 for 30 minutes.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
40 minutes

 

 

 

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