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Puff Pasty Valentine Cookies Recipe

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This recipe for Puff Pasty Valentine Cookies, by , is from The Davis Family and Friends Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Tommas
Added: Thursday, July 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 sheet puff pastry
3 tbsp. caramel topping
3 tbsp. blanched sliced almonds or coconut

Directions:
Directions:


THAW pastry sheet at room temperature for 30 min. Preheat oven to 400F.
UNFOLD pastry sheet on lightly floured surface. Roll into 14 x 10 rectangle. Cut out 12 hearts,
using a 3 1/2 heart-shaped cookie cutter. Place on baking sheet. Brush with caramel topping
and sprinkle with almonds.

BAKE 10 min. or until golden. Remove from baking sheet and cool on wire rack.
Makes 12 cookies.

 

 

 

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