"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Sour Cream Ranch Potatoes Recipe

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This recipe for Sour Cream Ranch Potatoes, by , is from COOKBOOK WORTHY, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
SARAH ST. ROMAIN
Added: Wednesday, July 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 Pounds Red Potatoes, Peeled
1 Cup Milk
1/2 Cup Sour Cream
1/2 Cup Mayonnaise
1 Packet Hidden Valley Ranch Dressing Mix
1/2 Stick Butter
Salt and Pepper to Taste
1/2 Pound Bacon

Directions:
Directions:
Cut potatoes in half and boil just until tender . Mix milk, sour cream, mayonnaise, ranch dressing mix, butter, salt and pepper together. Pour mix over potatoes and bake at 350 for 20 minutes. Crumble bacon on top and serve.

 

 

 

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