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Meat Balls Recipe

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This recipe for Meat Balls, by , is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marie Rieken
Added: Tuesday, July 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. hamburger
1 cup milk
1 cup soda cracker crumbs or bread crumbs
2 tsp. salt
2 tsp. onion powder

Sauce:
1 cup ketchup
1 cup Brown sugar
4 tsp vinegar
1/2 tsp. onion powder

Directions:
Directions:
Mix first 5 ingredients together. Form into meat balls. Place in baking pan. Mix sauce ingredients together and pour over meatballs. Bake covered for 45 minutes at 350 degrees. Uncover and bake for 15 minutes more.

 

 

 

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