"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Beef Chips And Noodles Recipe

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This recipe for Beef Chips And Noodles, by , is from The mccorkle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
shari mccorkle
Added: Tuesday, July 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. shaved roast beef, cut in bite size pieces
1 pkg. egg noodles, cooked
2 c. prepared brown gravy

Directions:
Directions:
Spray baking dish with cooking spray. Layer noodles on bottom, then meat, and then gravy. Top with grated cheese, if desired, and bake until cheese is melted and heated through at 350 degrees.

 

 

 

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