"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Chocolate Toffee Cookies Recipe

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This recipe for Chocolate Toffee Cookies, by , is from The Schantz Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandie Schantz (John's Lineage)
Added: Tuesday, July 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 1/3 c. all purpose flour
3/4 tsp. baking soda
1/4 tsp. salt
1 c. unsalted butter
1 c. light brown sugar
1/2 c. granulated sugar
1 egg
2 tsp. vanilla
1 c. chocolate chips
1 8oz. bag heath bar baking pieces

Directions:
Directions:
Stir flour, baking soda and salt. Beat butter, sugars until fluffy. Add egg and vanilla. Add flour mixture. Stir in chocolate chips and toffee pieces. Bake at 350F for 10 minutes.

 

 

 

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