2 1/3 c. all purpose flour 3/4 tsp. baking soda 1/4 tsp. salt 1 c. unsalted butter 1 c. light brown sugar 1/2 c. granulated sugar 1 egg 2 tsp. vanilla 1 c. chocolate chips 1 8oz. bag heath bar baking pieces
Stir flour, baking soda and salt. Beat butter, sugars until fluffy. Add egg and vanilla. Add flour mixture. Stir in chocolate chips and toffee pieces. Bake at 350F for 10 minutes.
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