"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Au Gratin Hash Browns Recipe

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This recipe for Au Gratin Hash Browns, by , is from Family Blessings Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marilyn Sample
Added: Sunday, July 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 packages of Ore Ida Hash Browns, thawed
1 can cream of chicken soup
1 cup sour cream
1 small onion, diced
8 ounces cheddar cheese, grated
1 stick melted margarine

Directions:
Directions:
Mix hash browns, cream of chicken soup, sour cream, onion, and 4 ounces of cheese together. Pour into a baking dish. Pour melted butter over the potato mixture and top with 4 ounces of grated cheddar cheese. Bake at 375 degrees for one hour.

Number Of Servings:
Number Of Servings:
8 - 10
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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