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Baked Chicken With Stuffing Recipe

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This recipe for Baked Chicken With Stuffing, by , is from Struttman Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mandi Dodt
Added: Friday, July 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
5-6 boneless, skinless chicken breasts
1 can cream of chicken soup
1 can cream of mushroom soup
1 package of muenster cheese
1 - 8oz. pkg. Stovetop stuffing mix
Milk
Butter

Directions:
Directions:
Butter the bottom of a 13"x9" baking dish. Lay uncooked chicken breasts on the bottom of the dish. Mix soups with 1 can milk. Pour over chicken, lay slices of muenster cheese over chicken breast. Make stuffing according to package directions. Place on top of cheese. Bake at 350 degrees for 55 to 60 minutes.

Number Of Servings:
Number Of Servings:
5-6 servings
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
You can use any flavor of stuffing.

 

 

 

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