"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
4 Quarts Water 2 Cups Sugar 10 Whole Cloves 1 Pkg. Red Hot Candies (8 to 10 oz.) 1 Quart Cranberry Juice 1 Can Frozen Pineapple Juice (12 oz.) 1 Can Frozen Orange Juice (6 oz.) 1 1/2 Tablespoons Lemon Juice
Bring 1 Quart water, sugar, cloves and red hots to a boil. Add frozen juices, cranberry juice , lemon juice and 3 quarts water. Simmer on low heat. Makes approximately 1 1/2 gallons.
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