"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Vegetable Pizza Recipe

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This recipe for Vegetable Pizza, by , is from Stanton Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wilma Stanton
Added: Wednesday, July 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can refrigerator crescent rolls
8 oz. cream cheese
1 Tbsp dill weed
2/3 c. mayonnaise
1 Tbsp. chopped onion
Chopped veggies of your choice:
Carrots, Broccoli, Cauliflower, celery, cucumber, etc.

Directions:
Directions:
Spread 1 can refrigerator crescent rolls on pizza pan. Bake as directed. Cool.
Mix together: cream cheese, dill weed, mayo, onion. Spread onto crescent roll crust. Top with chopped veggies of your choice.

 

 

 

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