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Peanut Butter Fudge Recipe

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This recipe for Peanut Butter Fudge, by , is from The Jones Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeanie Williams
Added: Wednesday, July 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
1 cup milk
1/4 teaspoon salt
1 tablespoon butter
1 tablespoons vanilla
1 cup peanut butter
1 cup roasted peanuts

Directions:
Directions:
In heavy sauce pan cook sugar, milk, salt, and butter to soft boil stage. Remove from heat and add vanilla, peanut butter, and peanuts. Beat on high for about 3 minutes, until you can feel the mixture thickening. Pour into a greased pan and allow to cool.

Preparation Time:
Preparation Time:
30 minutes

 

 

 

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