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Best Manicotti Recipe

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This recipe for Best Manicotti, by , is from Stanton Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lori Reed Garthwaite
Added: Wednesday, July 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb ground beef
1 cup cream-style cottage cheese
4 oz shredded Mozzarella cheese
1/2 tsp salt
1/2 cup mayonaise
8 Manicotti shells, cooked, drained.
1 16-oz jar spaghetti sauce
1/2 tsp oregano
parmesan cheese

Directions:
Directions:
Brown hamburger and drain. Combine cottage cheese with mozzarella cheese, salt and mayonaise. Mix well and stir in ground beef and oregano. Fill each manicotti with 1/4 cup of ground beef mixture. Place in single layer in baking dish. Top with remaining ground beef mixture and remaining ingredients. Bake covered at 350 degrees for 15 minutes. Then bake uncovered for 10 minutes longer.

 

 

 

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