"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Lemon Orange Cake Recipe

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This recipe for Lemon Orange Cake, by , is from Mad Marshian Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruth Randall
Added: Wednesday, July 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Cake:
1 box of Duncan Hines white cake mix
4 eggs
3/4 cup of oil
3/4 cup orange juice
1 small box of instant lemon pudding

Topping:
1/4 box of powered sugar
2 Tblsp of melted butter
1/4 cup of orange juice

Directions:
Directions:
Mix all ingredients for cake together and bake at 350. Dribble topping on cake while it is hot. Bake the cake in a bundt cake pan.

Personal Notes:
Personal Notes:
This is one of Chase's favorite cakes that I make.

 

 

 

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