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Peanut Butter Cookies Recipe

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This recipe for Peanut Butter Cookies, by , is from Stanton Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Butson
Added: Wednesday, July 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups all-purpose flour
3/4 cup peanut butter, chunky or smooth
1 teaspoon baking soda
3/4 cup granulated sugar
1/2 teaspoon baking powder
3/4 cup light brown sugar, firmly packed
1/4 teaspoon salt
2 large eggs
3/4 cup butter, room temperature
1 teaspoon vanilla

Directions:
Directions:
Sift together flour, salt, and baking powder & soda; set aside. Cream butter, peanut butter, and sugars; beat in vanilla and eggs. Stir in flour mixture, blending well. Shape mixture into 3/4-inch balls; place on greased baking sheets. Flatten each cookie with the tines of a fork forming a criss-cross pattern; dip fork in flour periodically to keep it from sticking to the peanut butter cookie dough. Bake peanut butter cookies at 375 for about 10 to 12 minutes.

 

 

 

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