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Country Baked Beans Recipe

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This recipe for Country Baked Beans, by , is from The Lucky Duck Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelly Champlin Church
Added: Wednesday, July 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 28oz cans of Bush Baked Beans (original)
1 16oz can of Black Beans
1 bottle of Heinz Chili sauce
1 lg onion, chopped
1 lb. of bacon, cooked and crumbled
2 c. pakced brown sugar
optional- substitute 1 c. Honey for br. sugar

Directions:
Directions:
Preheat oven to 350 cook beans for 1 hour. Or, you can fix in the slower cook on low for several hours or on high for 1 hour or more.

Number Of Servings:
Number Of Servings:
10-12

 

 

 

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