"Hunger is the best sauce in the world."--Cervantes

Bird Seed Recipe

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This recipe for Bird Seed, by , is from The Mills Girl's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelly Jean Simons on behalf of Jean Otto Simons
Added: Tuesday, June 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 c cheerios
2 c raisin's
2 c M &M's
2 c peanuts

Directions:
Directions:
Mix together in a large gallon ice cream bucket.

Number Of Servings:
Number Of Servings:
12 1 cup servings
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Every time we went camping, all most every other weekend and 2 weeks in the summer for years. Mom made this and we ate it in the van as a snack on the way up to Itasca or Gooseberry Falls or across Wisconsin to visit all the cousins.

 

 

 

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