"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Watermelon Salsa Recipe

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This recipe for Watermelon Salsa, by , is from DUPREE FAMILY FAVORITES COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Dupree Surratt
Added: Tuesday, June 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 c. seeded watermelon
1/3 c. chopped purple onion
2 chopped jalapeno peppers
3/4 c. chopped cilantro
1 granny smith apple, peeled and chopped
1/2 c. lime juice

Directions:
Directions:
Mix all ingredients together.

 

 

 

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