"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Wonderful Salad Recipe

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This recipe for Wonderful Salad, by , is from The Kosciak/Swidergal Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy Krupa O'Connor
Added: Tuesday, June 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 bag European Blend Salad
1 bag Spring Blend Salad Mix
Mozzarella cheese (shredded or cubed)
2 tomatoes chopped
1/2 cup chopped red onion
small can black olives


DRESSING
1 c.rice vinegar
1/4 c. red balsamic vinegar
1/2 c. sugar
1 T. dry basil
3 cloves garlic chopped
1/2 tsp. oregano
1 tsp. Dijon mustard
1c. vegetable oil

Directions:
Directions:
Toss the salad with dressing immediately prior to serving. Dressing can be made days in advance.

 

 

 

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