"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

The Tanner's Hushpuppies Recipe

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The Tanner's Hushpuppies image
Lebanon Cemetery located adjacent to Hollenshead land in the Ruple Community in Western Claiborne Parish, Louisiana - Many of our ancestors are buried here

 

This recipe for The Tanner's Hushpuppies, by , is from Home Cooking of the Hollenshead Family , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Hollenshead White
Added: Tuesday, June 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. yellow cornmeal
1 c. all-purpose flour
3 T. sugar
1 T. baking powder
salt and pepper to taste
1 onion, diced
1 jalapeno pepper, chopped
1 egg, beaten
1 (lg.) can Cream Style corn

Directions:
Directions:
Mix dry ingredients together and add liquid ingredients when ready to fry.

Personal Notes:
Personal Notes:
Sharon is the widow of Henry White, the daughter of the late Allen "Buddy" Hollenshead & his widow Jerry (Curry) Hollenshead & the granddaughter of the late Chester "Jake" & Velma (Beavers) Hollenshead. Always expect these when eating fried fish at the Tanner's house. Great with fish!

 

 

 

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