"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Sausage Stars Recipe

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Sausage Stars image
Laura and her daughters

 

This recipe for Sausage Stars, by , is from Struttman Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley Baur
Added: Saturday, June 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb sausage, cooked, crumbled
12 oz. shredded cheddar cheese
1 c. prepared Ranch dressing
1/2 c. chopped red bell pepper
1 pkg. fresh wonton wrappers
1 1/2 c. shredded Monterey Jack
1 - 2.25 oz. can sliced black olives, drained

Directions:
Directions:
Brush wonton wrappers with oil and press into mini baking cup pan. Bake at 400 5-6 minutes. Blot cooked sausage with paper towel. Combine remaining ingredients together with sausage. Fill cups with the sausage mixture and return to oven for 5 minutes,

Number Of Servings:
Number Of Servings:
4-5 dozen
Personal Notes:
Personal Notes:
This recipe is a requested party favorite!

 

 

 

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