"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Russian Tea Recipe

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This recipe for Russian Tea, by , is from A Collection Of Favorite Recipes & Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Randy & Debbie Seabolt
Added: Saturday, June 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks cinnamon
1 qt. strong tea
1 qt. water
1 tsp whole cloves
juice of 4 lemons
1 large can pineapple juice
1 qt. apple cider or juice
2 med cans frozen orange juice (prepared)
sugar to taste (approx 1 cup)

Directions:
Directions:
Place cinnamon & cloves to water and boil for 10 minutes. Strain. Make strong tea. Mix with cinnamon mixture. Add juices mixing well. Sweeten to taste. Heat until just below boiling point.

Personal Notes:
Personal Notes:
My aunt Hazel Moss makes this for our family every year at Christmas. Our grandson Gabe loves it.

 

 

 

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