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Coconut-Pecan Pound Cake Recipe

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This recipe for Coconut-Pecan Pound Cake, by , is from First Baptist Church of Brooklyn, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Thelma Ratliff
Added: Thursday, June 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 box yellow cake mix
4 eggs
3/4 cup oil
3/4 cup water
1 can pecan and coconut frosting

Directions:
Directions:
Mix all ingredients well. Pour into bundt pan. Bake for 1 hour at 350. Open oven door for 10-15 minutes.

 

 

 

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