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Martha Washington Candy Recipe

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This recipe for Martha Washington Candy, by , is from First Baptist Church of Brooklyn, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Athelda Lee
Added: Thursday, June 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 boxes confectioners sugar
1 stick butter
1 can sweetened condensed milk
1 quart chopped nuts
1 tsp vanilla
1 box semi-sweet chocolate squares
1/2 block paraffin wax

Directions:
Directions:
Combine sugar, butter, and milk. Add nuts and vanilla. Mix well and roll into small balls. Chill overnight. Melt chocolate and wax over hot water or in small crock pot on low. Dip balls in chocolate and place on wax paper to dry.

 

 

 

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