"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Spinach Salad with Sesame Seed Dressing Recipe

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This recipe for Spinach Salad with Sesame Seed Dressing, by , is from The Heinrichs Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Glen and Barb Heinrichs
Added: Wednesday, June 24, 2009



1 bunch of spinach or romaine lettuce
1/3 cup sliced almonds
2 cups firm strawberries sliced or mandarin oranges or sliced green apple


1 Tbsp sesame seeds
1/4 cup cider vinegar
3 Tbsp vegetable oil
3 Tbsp sugar
1 tsp poppy seeds
1/4 tsp paprika
1/4 tsp Worcestershire sauce
1 green onion minced

Trim, wash and dry spinach/lettuce. Tear into bite sized pieces. Roast almonds in 350 oven till golden. Place sesame seeds in an ungreased skillet. Stir over medium heat until lightly browned. Combine sesame seeds, vinegar, oil, sugar, poppy seeds, paprika, Worcestershire sauce and green onion in a separate container. Mix well. Just before serving pour dressing over spinach/lettuce and toss well to coat. Add strawberries and almonds and toss lightly.




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