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Fruit Pizza Recipe

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This recipe for Fruit Pizza, by , is from The Chequessett Yacht and Country Club Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Edmondson
Added: Tuesday, June 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Pillsbury Sugar cookie dough
1 pkg. 8 ounce cream cheese
1/3 cup sugar
1/2 tsp. vanilla

AssortedFruit (Your choice: peaches, nectarines, strawberries, raspberries, kiwis, blueberries, bananas)

Directions:
Directions:
Slice dough into 1/8 inch slices, place on 12 inch pizza pan and press edges together. Bake dough for 10 to 12 minutes at 350. May need a few more minutes depending on oven

Cream sugar, vanilla and cream cheese. Spread on baked dough. Top with fruit.

 

 

 

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