"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Coffee Bonbons Recipe

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This recipe for Coffee Bonbons, by , is from Recipes I'd Make Again if I Didn't have OCD, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Laura Grandy
Added: Monday, June 22, 2009


* 1 cup butter, softened
* 3/4 cup confectioners' sugar
* 1/2 teaspoon vanilla extract
* 1 tablespoon instant coffee granules
* 1 3/4 cups all-purpose flour

Chocolate Glaze

* 1 tablespoon butter
* 1/2 ounce unsweetened chocolate
* 1 cup confectioners' sugar
* 2 tablespoons milk

1. in a mixing bowl, cream butter and sugar until light and fluffy.
2. add vanilla.
3. combine coffee granules and flour.
4. stir into creamed mixture.
5.mix well.
6. cover and refrigerate until easy to handle.
7. roll into 3/4 inch balls.
8. place 2 inches apart on ungreased baking sheets.
9. bake at 350 degrees for about 12 minutes or until set.
10. meanwhile, for glaze, melt butter and chocolate together.
12. add melted mixture to the sugar along with the milk.
13.beat until smooth.
14. frost the cookies while still warm.




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