2 lb.s Hamburger 1 Egg 1 Onion chopped 1/2 Cup of Brad Crumbs 1 12 oz. bottle Chili Sauce 1/2 Cup Grape Jelly 1/4 Cup Vinegar
Mix Hamburger. egg, onion and breadcrumbs together. Roll into 1 inch balls and fry until cooked. Remove from fry pan. In fry pan add remaining ingredients until dissolve. Add meatballs and simmer for 10 minutes.
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