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Grasshopper Pie Recipe

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This recipe for Grasshopper Pie, by , is from The Stevens Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley Cassady
Added: Monday, June 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
16 oreos cookies crushed (save a little for top of pie
2 Tbsp. melted butter
Filling
24 large Marshmallows
1/2 Cup Milk
4 Tbsp. Creme De Menthe liquor
2 Tbsp. Creme De Cocoa liquor
1/2 pint Whipping Cream

Directions:
Directions:
Mix crushed cookies and melted butter and form crust in a pie pan.
Melt Marshmallow with milk in double boiler. Let cool, then add Creme De Menthe and Cocoa. When it has congealed, whip cream and fold into congealed mixture and pour into pie pan and top with left over cookie crumbles.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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