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Polish Hotdish Recipe

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This recipe for Polish Hotdish, by , is from The Stevens Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley Cassady
Added: Monday, June 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. hamburger cooked, crumbled and drained
2 Cups Celery, chopped
1 Cup Onion, chopped
1 Can Cream of Mushroom soup
1 Can Chicken Noodle soup
2 Cans of water
4 Tbsp soy sauce
1 Cup Raw Rice
1 Can whole mushrooms

Directions:
Directions:
Preheat oven to 350. Mix all ingredients in dutch oven and bake for 1 1/2 hours. Stir several times.
Do not cover while cooking. Serve with soy sauce.

 

 

 

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