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Barbecued Green Beans Recipe

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This recipe for Barbecued Green Beans, by , is from Struttman Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley Baur
Added: Sunday, June 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 cans hole green beans, drained
1/2 lb. bacon, cut in small pieces
1 large onion, chopped
3/4 c. brown sugar
1 T. cornstarch
1 can tomato soup

Directions:
Directions:
Fry bacon slowly in skillet until brown and drain off grease. Add chopped onion, tomato soup and brown sugar. Boil a few minutes and then thicken with cornstarch. Drain green beans and put into 13x9 baking dish. Pour sauce over beans and bake at 350 30-40 minutes.

Personal Notes:
Personal Notes:
This recipe is a hit wherever it goes.

 

 

 

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