1 pkg (8oz) cream cheese 1/2 cup sour cream 1/4 cup mayonnaise 1 cup seafood cocktail sauce 3 green onions, chopped 1 tomato chopped 2 cups mozzarella cheese, grated 1 green pepper, chopped 3 cans (4 oz) of broken shrimp, rinsed and drained
Mix first 3 ingredients and spread on bottom of pie plate. Sprinkle shrimp over mixture. Continue layering all other ingredients. Cover and refrigerate until ready to serve. Serve with nachos or crackers.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.