"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Mulled Apple Cider Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mulled Apple Cider, by , is from The Heinrichs Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karl and Diane Petersen
Added: Sunday, June 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 cups apple juice/apple cider
1 red skinned apple sliced
3 cups water
1/2 cup honey
3 cinnamon sticks
1/2 tsp allspice
12 whole cloves
1/2 tsp nutmeg
1 cup lemon juice
1 orange slice

Directions:
Directions:
Combine apple juice, sliced apple, water, honey and spices in pot. Bring to a boil, reduce heat. Simmer for 30 minutes. Let stand overnight, then strain. Add lemon juice and orange slices. Reheat before serving but do not boil.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

115W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!