"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
8 cups apple juice/apple cider 1 red skinned apple sliced 3 cups water 1/2 cup honey 3 cinnamon sticks 1/2 tsp allspice 12 whole cloves 1/2 tsp nutmeg 1 cup lemon juice 1 orange slice
Combine apple juice, sliced apple, water, honey and spices in pot. Bring to a boil, reduce heat. Simmer for 30 minutes. Let stand overnight, then strain. Add lemon juice and orange slices. Reheat before serving but do not boil.
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