"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Frannie's Sweet Sour Cabbage Recipe

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This recipe for Frannie's Sweet Sour Cabbage, by , is from The Kosciak/Swidergal Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dolly Laffan
Added: Sunday, June 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 head cabbage, shredded
1 small onion, chopped
1 can tomatoes
1 teaspoon salt
pinch pepper
1 tablespoon sugar
2 tablespoons vinegar
1/2 stick margarine
1 tablespoon flour

Directions:
Directions:
Shred cabbage and 1/2 onion.

Cover with water and boil for 20 minutes.
Drain, set aside.
Heat margarine and the remainder of the onion until onions are see through.
Add flour to thicken. Combine cabbage and all the ingredients.
Heat to simmer for 20 minutes.
Serve hot.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 min

 

 

 

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