"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Merry Mochaccino Mix Recipe

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This recipe for Merry Mochaccino Mix, by , is from Salem United Methodist Church Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gehres, Jen
Added: Saturday, June 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
2/3 c. cocoa
1 tsp cinnamon
1/4 tsp nutmeg
2 Tbsp instant coffee
1/2 c. dry milk

Directions:
Directions:
Combine all the ingredients well. Pack into tins or plastic bags. Makes 10-12 servings

To make Merry Mochaccino: Combine 3-4 Tbsp mix with 3/4 cup milk. Heat to a simmer.

Number Of Servings:
Number Of Servings:
10-12

 

 

 

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