"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Macaroni and Cheese Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Macaroni and Cheese, by , is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kris Jasper
Added: Friday, June 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1-1/2 sticks margarine
3 heaping T flour
4-1/2 C milk
24 oz Velveeta (3/4 pkg), cubed
16 oz elbow macaroni

Directions:
Directions:
Cook noodles according to package directions. Rinse in cold water. Melt margarine in a large pan. Add flour and stir. Add milk and cheese. Stir frequently until cheese is thoroughly melted. Watch carefully so mixture does not burn or scald. Place noodles in crock pot. Pour cheese sauce over noodles. Cook on low for 2 hours. May bake in oven at 350 for 30 minutes.

Personal Notes:
Personal Notes:
This makes a great dish for potlucks. Kids LOVE it!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

191W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!