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Chili Con Queso Recipe

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This recipe for Chili Con Queso, by , is from A Peek into the Parsons' Pantry, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Ann Parsons
Added: Friday, June 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. velveeta cheese
1 lb. can chopped tomatoes
1/4 c. chopped onion
4 oz. can diced green chilies

Directions:
Directions:
Melt in double boiler and serve with Doritos or tortilla chips. Serve hot.

Personal Notes:
Personal Notes:
Good for football parties or movie nights. Tasty and easy!

 

 

 

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