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Caramel/Hazelnut Slice Recipe

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This recipe for Caramel/Hazelnut Slice, by , is from The Upper Hunter Family Day Care Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nicole Smith
Added: Wednesday, June 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 tin condensed milk
125g unsalted butter
50g flaked almonds
3 tbsp. golden syrup
1 pkt Marie biscuits

Topping
250g block cabury's hazelnut chocolate
1 oz. copha

Directions:
Directions:
Gently heat syrup, milk, butter until melted. Add almonds and biscuits. Press into slice tin and let set.
Melt chocolate and copha, pour over base and let set.
Can be frozen

 

 

 

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