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Congo Squares Recipe

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This recipe for Congo Squares, by , is from The Holtzclaw Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Alice Holtzclaw
Added: Monday, June 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 box light brown sugar
1 1/2 stick melted butter
3 eggs
1 tsp. vanilla
1 cup chopped nuts
2 2/3 cup self rising flour

Directions:
Directions:
Preheat 350

Combine sugar & butter.
Add eggs one at the time
Add flour a little at the time
Fold in nuts
Add vanilla
Bake in 13x9x2 greased & floured pan for 30-4- minutes.
After baking, cut into squares

 

 

 

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