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Crock Mac Recipe

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This recipe for Crock Mac, by , is from The Holtzclaw Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Alice Holtzclaw
Added: Monday, June 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 8oz. elbow mac
1 1/2 cup milk
16 oz. sharp cheddar cheese
2 beaten eggs
1 stick butter
1 can evaporated milk
1 tsp. salt

Directions:
Directions:
Cook mac noodles as directed. Mix with all other ingredients and place in crock pot for 2 hours on low or 1 hour on high.

 

 

 

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