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Pineapple Casserole Recipe

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This recipe for Pineapple Casserole, by , is from The Holtzclaw Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Alice Holtzclaw
Added: Monday, June 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 -(20) oz. can pineapple chunks
1/2 cup sugar
3 T. flour
1 cup shredded cheddar cheese
1/2 cup melted butter
1/2 cup buttery cracker crumbs

Directions:
Directions:
Preheat 350

Drain pineapple saving 3 T. juice.
Combine sugar & flour, stir in juice.
Add cheese & pineapple chunks mixing well.
Spoon into greased 1 qt. casserole dish.
Combine ,melted butter & crumbs. Sprinkle over pineapple mixture.
Bake 20-30- minutes or until golden brown.

 

 

 

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