"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Decaffeinated Ice Tea Recipe

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This recipe for Decaffeinated Ice Tea, by , is from The George Bixby Memorial Library Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
The Marshall Family
Added: Monday, June 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 Salada© tea bags
2 1/2 qt. cold water
2 c. water
1 1/2 c. sugar
1c. bottled lemon juice

Directions:
Directions:
Add the tea bags to the water. Let stand overnight.
Bring the water and sugar just to a boil. Add the sugar mixture and lemon juice to the tea mixture and stir.

Personal Notes:
Personal Notes:
A very refreshing beverage without caffeine.

 

 

 

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