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Blueberry Cheesecake Bars Recipe

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This recipe for Blueberry Cheesecake Bars, by , is from The Madden Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brenda Zogg
Added: Sunday, June 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 tbsp. butter or marg. melted
2 cups crushed graham crackers
2, 8 oz. pkg's cream cheese
3/4 cup sugar
2 eggs
1 tsp. vanilla
8 oz. blueberry jam or preserves
1 cup fresh blueberries

Directions:
Directions:
Preheat oven to 350

Pour melted butter in 9x13 pan. Add cracker crumbs, mix well, and press firmly onto bottom of pan.

Beat cream cheese until smooth. Add sugar, eggs and vanilla. Set aside

Stir jam until softened and spread evenly over crust. Sprinkle with blueberries. Pour cream cheese mixture over top and spread evenly.

Bake for 30 min. or until slightly puffed. Cool completely in pan. Cut into bars and store in refrigerator.

Personal Notes:
Personal Notes:
This is just as good made with raspberry jam and fresh raspberries.

 

 

 

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